Quinn, L., 		Scott, K., 		Finn, S., 		Hayes, M., & 		Gray, S.
(2020).
 An In Vitro Study Determining the anti-inflammatory activities of sinapinic acid-containing extracts generated from Irish rapeseed meal.
<em>Medical Research Archives, 8</em>(10).
doi:10.18103/mra.v8i10.2225