@article{MRA,
	author = {Nagesh Ramya and Kiruthika Balasubramanian and - Harish},
	title = { In-vitro Antioxidant and Radical Scavenging Properties of Acacia Ferruginea Plant Stem: A Phytochemical Study},
	journal = {Medical Research Archives},
	volume = {11},
	number = {11},
	year = {2023},
	keywords = {},
	abstract = {Introduction: The study of free radical chemistry has received considerable attention in recent years. Our bodies produce free radicals through a variety of endogenous systems, exposed to various physiochemical or pathological conditions.
Objective: The study aimed to assess the in-vitro antioxidant properties of Acacia ferruginea plant stem and to screen for their phytochemical components.
Methodology: The stem was examined for enzymatic and non-enzymatic antioxidants, radical scavenging activity in three solvents with varying polarities, and phytochemical analyses.
Result: The stem of Acacia ferruginea possessed considerable levels of enzymatic and non-enzymatic antioxidants.
Conclusion: Although the three extracts had high scavenging properties, in-vitro assays did not show any significant DNA preventive properties. Phytochemical screening indicated the presence of alkaloids, flavonoids and phenols.},
	issn = {2375-1924},	doi = {10.18103/mra.v11i11.4714},
	url = {https://esmed.org/MRA/mra/article/view/4714}
}