BIPAT, Robbert et al.
Physical Factors of Food Influencing the Postprandial Blood or Plasma Glucose Level: A Narrative Review.
Medical Research Archives, [S.l.], v. 11, n. 4, apr. 2023.
ISSN 2375-1924.
Available at: <https://esmed.org/MRA/mra/article/view/3739>. Date accessed: 22 dec. 2024.
doi: https://doi.org/10.18103/mra.v11i4.3739.